Lero mar gimoro
Resveratrol en gino ma wuok e piny ma nigi polyphenol ma oket kaka phytoalexin (gimo marinyo mar yien loso). Oyudore ahinya e azabibu, Polygonum cuspidatum (yien mar ja Japan mar knotweed), njugu, kod mulberry.
E loso mwandu mag kar loso mwandu,gino ma ng’ato nyalo ng’eyo ahinya en ng’injo marPoligonam ma ng’ut ng’ato Sieb. et Zucc., ma igoloe resveratrol kendo ilose kokalo kuom golo gik ma ng’ato nyalo ng’iewo kendo loso gik moko kaka kristal
Aplikes
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Kidieny mar Tiyo |
Tiyogo mapile |
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Gik mitiyogo e loso wang' |
Gik ma geng’o bedo moti, gik ma geng’o tuoche, gik ma miyo ler bedo marachar (rang’iny mar tiyo kodgi ma imiwa: 0.1-1%) |
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Gik ma medo chiemo |
Gik ma geng’o tuoche mag dend dhano, ngima mar adundo kod remo, kod gik ma konyo e geng’o tuoche mag ringruok |
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Oganda mar Chiemo |
Gik ma geng’o tuoche ma tiyo |
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Gik ma itiyogo e loso yath |
Yath ma diere mar geng'o -tuo kod remo mag adundo ma owuok kuom gik ma dongo dongo |
Paramita mag teknoloji
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Gimoro |
Gik ma oler |
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Chal mar gimoro |
Rachar nyaka ma ok - pauda marachar ma chal gi kristal |
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Suya |
Kido mar ng'ich |
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Nyalo mar ng'injo |
Onyalo ng’injo e ethanol, etil asetat, kod DMSO; nyalo ng'injo matin e pi |
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Pim (HPLC) |
Maduong’ moloyo kata marom gi 98.0% |
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Kama ng'injo |
digri 253-255 |
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Los kuom tuoyo |
Matin moloyo kata marom gi 0.5% |
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Buru |
Matin moloyo kata marom gi 0.1% |
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Chuma mapek |
Matin moloyo kata marom gi 10 ppm |
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Namba duto mar plate |
<1000 CFU/g |
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Yisti kod Mold |
<100 CFU/g |
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Eskerichia koli |
Ok oyudre |
Konyruok mar oboke
Oboke ma yudore gin kaka COA, MSDS, TDS, kromatogram mag HPLC, kod ripot mag ng’iyo gik ma ng’ato timo mondo onyis ni gik moko gin mabeyo kendo mondo ogol ng’eyo ni gik moko gin mabeyo.
Ber ma wan-go
Kama Yien Owuokie:Owuok kuom ng’injo ma ok gin mag GMO ka otiyo gi teknoloji mar golo ma ok ketho piny kendo ma nigi arita.
Rieko Malo:HPLC test Maduong’ moloyo kata marom gi 98%, ka nigi rang’iny mar gik ma ok ler ma ochung’ motegno.
Gik ma oket kaka ng'ato dwaro:Oyudore e ler mopogore opogore (50% / 98%), duong’ mar gik matin, kod rang’iny mar nyalo mar ng’injo ka ng’ato okwayo.
Chen mar chiwo mwandu manyalo geno:Sistem madongo mag loso kod oro mwandu e pinje ma oko miyo bedo gi ber machalre kod chopo mwandu e kinde mowinjore.
pako kod kano
- Moko: Kilo 1/kig' mar foil, kilo 25/drum mar fiber (inyalo loso kaka idwaro)
- Kar Keno: Ket kama ng’ich kendo motuo, ma oum kendo ma oriti mondo kik ler odonjre
- Kinde mar rito: dweche 24 (e bwo gik ma pok oyabere)
Tich mar chung' achiel
Gik Motigo → Pauda → Owuok → Gik Motieko OEM
20% kuom Nengo, Kido Manyalo Luwo!
Nods mag Hoot: resveratrol, China jochiw resveratrol, kambi
